Cured Pork Bacon

Bacon doesn’t need much of an introduction. It’s on t-shirts and taglines all across America. Our bacon is a can’t miss for everything from breakfast to Blts. Bacon comes from the belly of the pig. Our cured bacon is preserved by using salt and sodium nitrites. Along with giving bacon that pink color you’ve come to know and love, nitrites maintain a bacon’s flavor, prevent odors and delay the growth of the bacteria.