Pork Loin Roast

If you’re already a fan of pork chops, the pork loin roast is a perfect choice as well. The pork loin is the muscle that runs along the back of the pig between the back fat and the ribs, so it’s loaded with tenderness and boasts a juicy fat cap. It has a mild flavor, and the fat cap keeps the meat moist as it cooks. Because of its size, a pork loin roast is a great option for feeding your family and friends for a special occasion or if you like to have leftovers.